The Nutrition-Kitchen Helper Volunteer at The Dorothy Ley Hospice helps people with life-limiting illnesses feel physically and emotionally well by preparing and serving nutritional meals and snacks. This include providing meals that promote comfort and satiety, having conversations with folks about meal selection options, and keeping the cooking space clean and safe.
Instructions and training will be provided on-site by staff. No prior experience/qualifications needed!
TIME COMMITMENT: Weekly four hour shift between 8am-12pm, 10am-2pm or 4pm-8pm.
Thank you for considering this volunteer opportunity.
You will be redirected to an external website where you can view the details of this volunteer opportunity and apply to it. Please note that this website is not owned or managed by us, and we are not responsible for any information or actions taken on this external site (https://dlhospice.org/volunteer/).
